Check out our new Feedsync Timer with app controlled feeder remote.

Get Some Smoke On Those Ribs

Posted on

For pork ribs, I usually like a sweet wood but almost any wood is great with them. I prefer the following wood or pellets for smoking pork ribs.

Peach – Apple – Cherry – Hickory – Maple – Oak – Mesquite – Pecan

Peach wood is probably my favorite but I love hickory and mesquite too. Sometimes it just depends what I have around at the time and what mood I’m in.

If you’ve wanted to try out smoking some ribs, now is your time. But don’t just strive for any ribs, go far mouth-watering & fall off the bone ribs. One of the easiest methods to create ribs like that is the 3-2-1 method.

*3 hours of smoke at low temperature

*2 hours of wrapping with liquid, butter and brown sugar

*1 hour with sauce

Below is a link to a great tutorial you could follow to make your ribs on your favorite ASF Smoker or ASF Pellet Grill.

3-2-1 Ribs – How To – Hey Grill Heyhttps://www.youtube.com/watch?v=wmxdS3hhhbM

There lot of ways to make delicious ribs to match different tastes. We found a few more recipes from HEB that might fit your taste or timeline better.

ASF Smokers & BBQ Pits

https://www.allseasonsfeeders.com/collections/bbq-pits

 

HEB Pork Rib Recipes

Sweet and Savory Smoked Ribs

https://www.heb.com/recipe/recipe-item/sweet-and-savory-smoked-ribs/1399005262407

 

Smoked Baby Back Ribs

https://www.heb.com/recipe/recipe-item/smoked-baby-back-ribs/1392765754651

 

Baby Back Ribs with Jank

https://www.heb.com/recipe/recipe-item/baby-back-ribs-with-jank-rib-glaze/1398828529948

 

Finger Lickin’ Good BBQ Ribs

https://www.heb.com/recipe/recipe-item/finger-lickin-good-bbq-ribs/1392679720473

 

More Posts

0 comments

Leave a comment

All blog comments are checked prior to publishing

8424 US HWY 87 East, SA TX 78263 | 1.800.841.1720 | Sitemap

Search our store